Ingredients
- 4 cups cubed watermelon
- ½ cup light rum or 2 ounces light rum
- ¼ cup fresh lime juice
- ¼ cup orange-flavored liqueur or Cointreau
- Ice cubes made with chopped fruit or freeze pureed
- watermelon into ice cube trays
- Freeze watermelon in a shallow pan at least 6 hours. Combine frozen watermelon, rum, lime juice, and orange-flavored liqueur in a blender.
- Meanwhile, in medium saucepan, bring quinoa and water to a boil; simmer for 15-20 minutes. Remove from heat and cover; let stand 5 minutes. Fluff with fork; cool.
- Process until smooth, stopping once to scrape down sides.
- Add enough ice to bring mixture to 5-cup level; process until smooth. Repeat procedure, if necessary, until mixture measures 5 cups.
Serves
1 serving
Compliments Of:watermelon.org
Follow @myveggieweb